Coffee Bean Hack

I’m still fighting this damned annoying cold and once again writing to you from the place I plan on writing all my novels when I make it big or retire. Our library is awesome.

I’ve recently come into 8-10 lbs of coffee beans. If you’ve read my blog or talked to me, you know I prefer flavoured coffee over regular. It’s not that I don’t like regular coffee, most of it I do but why have a regular coffee when you can have cinnamon.

Making Flavoured Coffee Bean Hack



  1. Preheat your oven to 450 degrees Fahrenheit
  2. Spread coffee beans on a clean cookie sheet
  3. Roast coffee for 1 minute in oven
  4. Remove and place in a bowl let cool 15-30 minutes until beans are warm
  5. Add oil to beans mix well and put in a covered container.
  6. Let the beans rest 24 hours.


  • Over flavouring will result in a bitter maple taste. Let the bean rest in open air for 2-12 hours to mellow the taste
  • Certain flavours, like Banana Cream have a natural bitter taste that shouldn’t be mixed with dark coffee.


Enjoy and let me know how you like the recipe.


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