Quick and Easy Pumpkin Spice Soup

Hello My Fall Friends,

I love everything pumpkin and decided to have some fun and make a new soup.

It turned out wonderfully and is Toddler Dragon approved.

Quick and Easy Pumpkin Spice Soup

All the yummyness of squash soup with a hint of pumpkin pie.

Course Soup
Keyword fall, gourd, pumpkin, pumpkin spice, spice, squash
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes

Ingredients

Liquid Ingredients

  • 4 cups soup broth vegetable or chicken
  • 2 cups heavy cream
  • 4 cups pumpkin puree Fresh roasted is best
  • 1 diced pear

Spices

  • 1/2 tsp Cinnamon
  • 1/2 tsp Nutmeg
  • 1/8 tsp Allspice
  • 1/8 tsp Ginger
  • 1/8 tsp Ground cloves
  • 1 tbsp Brown sugar
  • 1/8 tsp Garlic powder
  • Salt & Pepper To Taste
  • 1/8 tsp Chipotle Optional

Instructions

  1. Add the liquid ingredients and the Spices into a large pot and bring to a simmer.

  2. Once the pear is soft blend the whole thing with a hand blender.

  3. Bring to a slow boil and take off heat. 
    Stir constantly to avoid burning.

  4. Serve hot with roasted pumpkin seeds and bread.

If you make the soup, let me know what you think.

Later Days,

Éric